Cauliflower Ketchup

Ingredients

• 1 head of cauliflower
• ketchup to taste

Directions

1. Rinse and chop up the cauliflower.
2. Heat up the pan to medium high heat.
3. Add olive oil to the pan.
4. Add pepper to the pan.
5. Add cauliflower to the pan.
6. Add salt to the pan.
7. Add water, enough to make the cauliflower move.
8. Add ketchup to the cauliflower to taste.
9. Add cover to the pan and put it on low heat for about 5 minutes.
10. Stir constantly so that nothing sticks to the pan.
11. Done when the cauliflower is soft.